For a chain restaurant, this place has it down. The food was great. Killer ribs, yes, more please. The staff was very inviting. Cassandra our server was locked in, amazing from start to finish. We even had Paula, the manager check to make sure all was good. I don't recall why we hadn't been there in more than a year, but that won't happen again. So many places are short staffed, plenty of help here, they all seemed happy to be there. We'll definitely be back, and soon.
My husband and I really enjoy the garden salad 🥗 with their creamy ranch. The appetizer " rattlesnake bites" are so delicious 😋 if you like pepper 🧀 cheese. The catfish plate and the chicken critters plate 🍽️ go really good together for my husband and I. So we share and still have leftovers for dinner.
Ordered 13 meals to go and there wasn't anything missing or not right💕
Steak was good. Tator skins were overdone.
Wish I could use 4 letter words cause I'd say this is the best F steakhouse I've ever F been too. Fantastic people, service and guaranteed steak cooked to perfection!! I dare you to bring $50 to any roadhouse and not walk out happy and satisfied.
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